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CHIPALYTICS 

🇺🇸 Chip Reviews

Hi, I’m a chip lover and reviewer and this is CHIPALYTICS! This site is dedicated to my love of 💓chips💓 and tendency to pick up a bag wherever I am.

My reviews will be a description of the chips I try and my opinion. The chip will be described through the highly scientific stats of SALTINESS, FLAVOR LEVEL, and THICKNESS. These stats will be objective - a High saltiness is extremely salty, and Low saltiness is little salt. My opinion of the chip will be reflected in the opinion ratings of each chip, on CRUNCH, TEXTURE, and FLAVOR. 10 crunch is in my opinion a perfect crunch, and a 1 crunch would be a wet noodle. 

More information on scores: 

10 - Perfect, wouldn't change a thing

9 - Close to perfect, with a few minor changes

8 - Great

7 - Pretty good

6 - Good

5 - Average/acceptable

4 - Not good

3 - Bad

2 - Very bad

1 - Basically inedible

The overall score is a rating of the satisfaction and enjoyment of the snack as a whole, it’s not always the equal average of the crunch, texture, and flavor ratings.


My personal chip preferences which may affect my reviews are:

  • thin chips over thick

  • uncurled over curled/folded

  • high salt and flavor

I prefer to eat just chips as a snack and don’t usually like eating chips with other food ie. on the side with a burger, with a sandwich, or in sandwiches.

My favorite type of chip to try is the classic potato chip because of the variety and nuances in composition.




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Review: 🇺🇸 Luke’s Organic Ketchup

My first ketchup chip! Do other #ketchupchips also have mustard and pickle flavor or is Luke’s Organic just genius-overachiever-mad-chip-...

Review: 🇰🇷 Nongshim Potato Snack

Korea’s answer to Japan’s shrimp chip, Nongshim’s Potato Snack is one of the most visible core #Koreansnacks. And I can see why! This...

Review: 🇺🇸Funyuns Flamin’ Hot

I ♥️ these. These were what I think immediately when I say what my favorite #FlamingHot is. These, and the FH Fritos, but these are...

Review: 🇹🇼 Lucky Stars

A nice and flavorful light snack from #Taiwan! This is definitely one of those #snacks you can eat the entire bag of without even knowing...

Review: 🇫🇷 So Chips Nature

My first chips de France! I thought I’d start off with my first #French chip ever with a classic salted potato chip, which is also my...

Review: 🇺🇸 Ruffles Cheddar & Sour Cream

Since I determined in my plain #Rufflesreview that Ruffles do need flavor (or dip), I decided to try re-visiting what I remembered as the...

Review: 🇯🇵 Calbee Shrimp Chimp

Man, the #nostalgia I got from this snack! My review of this is totally and definitely biased because I grew up eating these, so I would...

Review: 🇺🇸 Kettle Chips Dill Pickle

I didn’t expect to like these so much! Mostly because I’m not the biggest fan of pickles. I like #pickles, I’m just not crazy for them...

Review: 🇯🇵 Koikeya Pride Potato

I’ve said before in my other #Japanese chip reviews, all Japanese #chips seem to have a slight cup noodle-y/MSG flavor. This is their...

Review: 🇺🇸 Luke’s Organic Protein

Needed a bit of a chip #detox after Cabo, so made a grown up decision and went with @lukesorganic 😆 So far I’ve only tried Luke’s...

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Random tip of the month:

One side of Lay’s Chips gets the salt flavoring more than the other side. Tap each side of a chip on the tip of your tongue to determine the salty side, and eat that side tongue down for maximum flavor.

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