REVIEW: 🇺🇸Kettle Brand Krinkle Cut Salt & Pepper
What a great kettle cooked crinkled chip. So crunchy but not too hard. Good oil flavor and fry as always from @kettlebrand, but the...
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CHIPALYTICS
🇺🇸 Chip Reviews
Hi, I’m a chip lover and reviewer and this is CHIPALYTICS! This site is dedicated to my love of 💓chips💓 and tendency to pick up a bag wherever I am.
My reviews will be a description of the chips I try and my opinion. The chip will be described through the highly scientific stats of SALTINESS, FLAVOR LEVEL, and THICKNESS. These stats will be objective - a High saltiness is extremely salty, and Low saltiness is little salt. My opinion of the chip will be reflected in the opinion ratings of each chip, on CRUNCH, TEXTURE, and FLAVOR. 10 crunch is in my opinion a perfect crunch, and a 1 crunch would be a wet noodle.
More information on scores:
10 - Perfect, wouldn't change a thing
9 - Close to perfect, with a few minor changes
8 - Great
7 - Pretty good
6 - Good
5 - Average/acceptable
4 - Not good
3 - Bad
2 - Very bad
1 - Basically inedible
The overall score is a rating of the satisfaction and enjoyment of the snack as a whole, it’s not always the equal average of the crunch, texture, and flavor ratings.
My personal chip preferences which may affect my reviews are:
thin chips over thick
uncurled over curled/folded
high salt and flavor
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I prefer to eat just chips as a snack and don’t usually like eating chips with other food ie. on the side with a burger, with a sandwich, or in sandwiches.
My favorite type of chip to try is the classic potato chip because of the variety and nuances in composition.
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REVIEW: 🇫🇷So Chips Vinaigre De Xeres
I wonder how many chip types So Chips can become my new favorite for? They already have the best/highest potato quality out of any chip...
REVIEW: 🇺🇸Chester’s Fries Flaming Hot
These were not as good as I remembered, but still pretty good. Does anyone remember these as crispier and airier? Welp, maybe that was a...
REVIEW: 🇺🇸Regenie’s Pita Brittle Salted Caramel Pecan
My favorite part about this account is discovering new and great #chips 🤤These are chips-adjacent, and I think they’re so great! It’s...
REVIEW: 🇺🇸365 Rippled Chips
Can someone get on this? I feel like there’s no good Ruffle-like finely rippled plain salt potato chips. Of course there are great larger...
REVIEW: 🇺🇸Garden Veggie Straws
Um, these are kind of good? Maybe just good? I fully expected to not like these, and think “Yeah, yeah, healthier snacking options, made...
REVIEW: 🇺🇸Luke’s Organic Firestorm Lightning Bolts!
Why aren’t more chips spicy and cheesy? Like these, which are Luke’s Organic’s grownup version of #FlamingHot Cheetos. You know how...
REVIEW: 🇹🇼Spicy Pea Crackers
Blarg, I really think I don’t like pea crackers/chips. Which is weird because I do like peas and pea snacks (dried ones with wasabi <3)....
REVIEW: 🇺🇸Doritos Simply Organic Spicy White Cheddar
When I posted about my new favorite cheese puffs by 💕Barbara’s💕, I mentioned how sometimes companies go overboard with cheese tanginess...
REVIEW: 🇺🇸Pirate’s Booty
Ok yeah, I definitely remember these were better. Upon this most recent try, I can safely say #PiratesBooty are just ok. Of course it was...
REVIEW: 🇺🇸Symphony Chips Original
If there’s such a thing as comfort chips like there is of #comfortfood, this chip would be it. The flavor was unexpected and such a...
REVIEW: 🇺🇸Kettle Brand Sea Salt & Vinegar
Now THIS is a salt & vinegar chip. The last salt & vinegar chip I had were by #Lays, and those were everything I dislike about s&v...
REVIEW: 🇺🇸Barbara’s Cheese Puffs
Hi, new favorite #cheesepuff! These are SO good and such a well crafted #snack. Amazing crunch and outer crust break, great airy but...
REVIEW: 🇰🇷 Lotte Popping Grilled Corn
3D Doritos, come back to me! Sadly it’s been YEARS since I last had #3DDoritos, and yes, I dream about and yearn for them still. I...
REVIEW: 🇺🇸 Hawaiian Original
Yum! Love it when I encounter a good plain potato chip. This time from @hawaiianbrandsnacks, a brand who’s onion and bbq chips I’ve...
REVIEW: 🇺🇸Luke’s Organic SuperFood
My favorite multigrain & seed chip from Luke’s was this one, and the only one I thought out of the three could be eaten as a standalone...
REVIEW: 🇺🇸 Trader Joe’s Kettle Cooked Olive Oil Potato Chips
Something about #TraderJoes chips make them edible and good, but not quite right. The crunch of these #chipsis pretty decent - crunchy,...
REVIEW: 🇺🇸 Paqui Cool Salsa Verde
Trying out #Paqui for the first time! Eye-catching branding with the Aztec inspired bag design, and pleased to say these are a very...
REVIEW: 🇺🇸IWON Organics Mesquite BBQ Stix
Very yummy barbeque flavor from IWON! They really have their season blends down right, the other flavors I’ve tried from them have been...
REVIEW: 🇺🇸 Lay’s Classic
This will be controversial and surprising from a person who eats and tries a lot of #chips, but I absolutely adore Lay’s Classic. To me,...
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Random tip of the month:
One side of Lay’s Chips gets the salt flavoring more than the other side. Tap each side of a chip on the tip of your tongue to determine the salty side, and eat that side tongue down for maximum flavor.
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