REVIEW: 🇺🇸Chester’s Fries Flaming Hot

These were not as good as I remembered, but still pretty good. Does anyone remember these as crispier and airier? Welp, maybe that was a fever dream of mine. Either way, these are pretty good - but I definitely would’ve preferred them to be crispier and puffier. Like #Cheetopuff texture and crunch... These are flat and uniform corn and potato “fry”. They have an off-putting at first but becomes addicting later slightly teeth-sticking texture. The #flaminghotflavor is great as always though, spicy and sour. It’s mostly heat and spiciness, followed by a secondary flavor of the citric acid, and like all #Cheetos, no detectable taste of cheese despite dairy in the ingredients. I liked the more concentrated texture at the ends of the fries, as the middle could get a bit styrofoamy. - 📍@riteaid, Hollywood

So what’s going on with this chip? Here are its highly scientific stats: Saltiness: MEDIUM Flavor level: MEDIUM-HIGH Thickness: THIN PUFF Spiciness: HIGH

Opinion ratings (1-10): Crunch: 7.1 Texture: 7.0 Flavor: 8.0

Overall: 7.4