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CHIPALYTICS 

🇺🇸 Chip Reviews

Hi, I’m a chip lover and reviewer and this is CHIPALYTICS! This site is dedicated to my love of 💓chips💓 and tendency to pick up a bag wherever I am.

My reviews will be a description of the chips I try and my opinion. The chip will be described through the highly scientific stats of SALTINESS, FLAVOR LEVEL, and THICKNESS. These stats will be objective - a High saltiness is extremely salty, and Low saltiness is little salt. My opinion of the chip will be reflected in the opinion ratings of each chip, on CRUNCH, TEXTURE, and FLAVOR. 10 crunch is in my opinion a perfect crunch, and a 1 crunch would be a wet noodle. 

More information on scores: 

10 - Perfect, wouldn't change a thing

9 - Close to perfect, with a few minor changes

8 - Great

7 - Pretty good

6 - Good

5 - Average/acceptable

4 - Not good

3 - Bad

2 - Very bad

1 - Basically inedible

The overall score is a rating of the satisfaction and enjoyment of the snack as a whole, it’s not always the equal average of the crunch, texture, and flavor ratings.


My personal chip preferences which may affect my reviews are:

  • thin chips over thick

  • uncurled over curled/folded

  • high salt and flavor

I prefer to eat just chips as a snack and don’t usually like eating chips with other food ie. on the side with a burger, with a sandwich, or in sandwiches.

My favorite type of chip to try is the classic potato chip because of the variety and nuances in composition.




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REVIEW: 🇺🇸Flaming Hot Cheetos Limon

I really urge all of you to try American Cheetos ASAP. And if you’re in America, pick up a bag and eat along with gratitude that you are...

REVIEW: 🇺🇸Hawaiian Mango Habanero

@hawaiianbrandsnacks really never disappoints. Such a good and crunchy chip base without being too hard. Crispy and fun kettle cooked...

REVIEW: 🇺🇸Dirty Potato Chips Sea Salted

These were much better than I remembered, and I actually think they’re a better plain salted kettle chip option versus Kettle Brand and...

REVIEW: 🇰🇷Nongshim Tako Chips

Eh, these are good but not that good. They’re definitely a nice and non-offensive snack to munch on, but not incredibly memorable in...

REVIEW: 🇺🇸Fritos Chili Cheese

Very good. So smoky and salty, and on an incredible corn chip base. I love #Fritos, I really do think like with all the great classic...

REVIEW: 🇯🇵Calbee Potato Chips

Whyyy. From what I can tell from the bag, these are supposed to be plain #potatochips? Maybe I’m too much of a purist, but plain potato...

REVIEW: 🇺🇸Paqui Fiery Chile Limon

Ugh, so close. Such a good chip base with great flavor, but way too underseasoned. These are actually very good but I wish there was - no...

REVIEW: 🇺🇸365 Kettle Chips

I like these! Generic brands are usually a hit or miss, but these from #WholeFoods 365 brand were quite satisfying. Better than the last...

REVIEW: 🇪🇸 Cheetos Pandilla

✈️ Chipalytics Travels! These are strangely addicting, cracker-like, and I definitely enjoyed them! Not sure if they’re a seasonal...

REVIEW: 🇪🇸 Pringles Original

✈️ Chipalytics Travels! Had a snack panic, so I raided the mini bar at the hotel. A staple in every mini bar (and a staple in general)...

REVIEW: 🇪🇸 Cheetos Rizos Rolitos

✈️ Chipalytics Travels! Finally, an international Cheeto that didn’t taste like a washed out version of American #Cheetos! These were...

REVIEW: 🇪🇸 Lay’s Campesina

✈️ Chipalytics Travels! “#Campesina” translates to peasant woman, and I feel like I’m missing out on a reference or a type of person....

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Random tip of the month:

One side of Lay’s Chips gets the salt flavoring more than the other side. Tap each side of a chip on the tip of your tongue to determine the salty side, and eat that side tongue down for maximum flavor.

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