Ha, of course I liked these more than the Wavy Smoked Gouda. I’m so basic 😂 But these are more a callback to Original Pringles, as well as what I like about #Pringles in general. It’s the very distinct and heavily processed potato chip base, but for some reason when there’s no other flavors other than the processed-potato + salt, it’s much better. Maybe because the potato flavor is so specific, that with additional flavor it just makes the whole thing kind of an overkill/mess.
These were not bad though! They’re the Pringle you know and love, but in a slightly slightly thicker, wavy shape. I say shape because the texture is still the same as your normal Pringle, very fine with no texture other than crisp dryness (I swear, I don’t hate Pringle’s, this is just how I’m describing it). The composition is the same, but the carrier is a uniformly wavy crisp that still breaks well and offers a bit more of heftiness to the snack. The chips are all salted fairly consistently, of course I prefer the heavier salted ones, but these are not underflavored. I guess they could be slightly bland for those seeking high flavor, but the blandness to me allows the crisp engineering stand out more. - 📍@ralphsgrocery, Studio City
So what’s going on with this chip? Here are its highly scientific stats:
Saltiness: MEDIUM-HIGH
Flavor level: MEDIUM
Thickness: THIN-MEDIUM
Opinion ratings (1-10):
Crunch: 8.1
Texture: 8.2
Flavor: 8.0
Overall: 8.1
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