REVIEW: 🇪🇸 HC Premium Nachos Tex Mex

✈️ Chipalytics Travels! Had to try a “Tex Mex” chip to see what the Spanish think of American-Mexican food. The answer is a slightly spiced corn chip with a mild tomato flavor. The flavor isn’t very strong, so while this chip can be snacked on alone as a no-nap-required-non-sodium bomb afternoon #snack, it could also go well with a dip. It actually would’ve been quite good with a nacho cheese or queso dip. I tried to see what ingredients they used since it wasn’t super obvious other than non-spicy spice, tangy spice meant to mimic cheese, and tomato. But the ingredients were pretty basic and not fully listed, so it remains a mystery. - 📍Barcelona, Spain

So what’s going on with this chip? Here are its highly scientific stats: Saltiness: MEDIUM Flavor level: LOW-MEDIUM Thickness: MEDIUM CORN CHIPS

Opinion ratings (1-10): Crunch: 7.1 Texture: 7.2 Flavor: 5.6

Overall: 6.0