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REVIEW: šŸ‡ŖšŸ‡ø Churreria Santa Ana

Writer's picture: Chip ReviewerChip Reviewer

āœˆļø Chipalytics Travels! Hokay, back to Espana! My favorite chips from Barcelona is of course, a plain potato chip. I loved these, they had a great thin crunch, were smooth (but not too smooth, just enough to not cut up your mouth) texture, and well salted. Lots of air bubbles, good natural potato flavor and no detectable oil flavor. Just a really great simple potato chip. -šŸ“Barcelona, Spain

So whatā€™s going on with this chip? Here are its highly scientific stats: Saltiness: HIGH Flavor level: MEDIUM-HIGH Thickness: THIN-MEDIUM

Opinion ratings (1-10): Crunch: 9.0 Texture: 9.0 Flavor: 9.0

Overall: 9.


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